Grilled Calamari with Lemon and Garlic
2 servings
20 minutes
Light and Healthy: A simple and fresh dish that’s ideal for summer grilling
Nutritional Information
(per serving)
  • Calories: 200 kcal
  • Protein: 25g
  • Fats: 10g
  • Carbs: 3g
Ingredients:
  • ½ lb calamari, cleaned and cut into rings
  • 1 tbsp olive oil
  • 2 garlic cloves, minced
  • Juice of 1 lemon
  • Fresh parsley for garnish
  • Salt and pepper to taste
Ingredient Availability:
Available at Publix, Whole Foods, Target, and Costco.
Ingredient Availability in the UK:ё
All ingredients are readily available at Tesco, Sainsbury’s, Waitrose, ASDA, and Morrisons. Fresh or frozen calamari (squid) can be found in the seafood section. Olive oil, garlic, and lemons are stocked in the pantry and produce sections, and fresh parsley is available in the herb section.
Step 1: Preheat the grill to medium-high heat
Step 2: Toss the calamari with
olive oil, garlic, salt, and pepper.
Step 3: Grill the calamari
for 2–3 minutes on each side until tender
Step 4: Drizzle with lemon juice
and garnish with parsley before serving.
Grilled Calamari with Lemon and Garlic
Elevate your seafood experience with the delightful Grilled Calamari with Lemon and Garlic. This simple yet flavorful dish showcases the natural sweetness of fresh calamari, complemented by the bright and tangy notes of lemon and the aromatic punch of garlic.
To prepare this recipe, start by preheating your grill to medium-high heat. Toss the calamari rings with a generous amount of minced garlic, a squeeze of fresh lemon juice, and a sprinkle of salt and pepper. Make sure the calamari is well coated in the flavorful mixture.
Grill the calamari for a few minutes on each side, until it becomes lightly charred and tender. Be careful not to overcook, as calamari can quickly become rubbery. Once the calamari is grilled to perfection, drizzle it with an additional squeeze of fresh lemon juice to enhance the bright, citrusy flavor.
Serve the Grilled Calamari with Lemon and Garlic warm, accompanied by a fresh salad or a side of roasted vegetables for a complete and satisfying meal. This dish is sure to impress your guests, transporting them to the flavors of the Mediterranean with every delectable bite.
Our team of photographers worked on multiple variations of recipe photos and their sequences. Achieving the desired result on the first try wasn’t always possible. As a result, the appearance of ingredients may vary slightly depending on the recipe steps. We strive to deliver the highest quality possible!