Beef Kebabs with Tzatziki Sauce
4 servings
25 minutes (plus 30 minutes for marinating)
Family-Friendly: Great for summer cookouts or family dinners.
Low-Carb Option: Perfect for those following a low-carb or ketogenic diet.
Nutritional Information
(per serving)
  • Calories: 320 kcal
  • Protein: 32g
  • Fats: 15g
  • Carbs: 7g
Ingredients:
  • 1 lb beef sirloin, cut into 1-inch cubes
  • 1 red bell pepper, cut into large pieces
  • 1 yellow bell pepper, cut into large pieces
  • 1 red onion, cut into wedges
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • 1 tsp dried oregano
  • 1 tsp garlic powder
  • Salt and pepper, to taste
  • 8 wooden skewers (soaked in water for 30 minutes)
For the Tzatziki Sauce:
  • 1 cup Greek yogurt
  • 1 cucumber, grated and squeezed of excess water
  • 2 cloves garlic, minced
  • 1 tbsp lemon juice
  • 1 tbsp olive oil
  • 1 tbsp fresh dill, chopped
  • Salt and pepper, to taste
Ingredient Availability:
Available at Publix, Whole Foods, Target, and Costco.
Ingredient Availability in the UK:
All ingredients are readily available at Tesco, Sainsbury’s, Waitrose, ASDA, and Morrisons. Beef sirloin can be found in the fresh meat section, and bell peppers, red onions, cucumber, and fresh dill are in the produce section. Greek yogurt is available in the dairy aisle, while olive oil, garlic powder, and wooden skewers can be found in the pantry and kitchen supplies sections.
Step 1: Marinate the Beef
In a bowl, mix the olive oil, lemon juice, oregano, garlic powder, salt, and pepper. Add the beef cubes and toss to coat. Cover and marinate in the refrigerator for at least 30 minutes.
Step 2: Prepare the Tzatziki Sauce
In a separate bowl, mix the Greek yogurt, grated cucumber, garlic, lemon juice, olive oil, dill, salt, and pepper. Refrigerate until ready to serve.ed through.
Step 3: Assemble the Kebabs
Thread the beef cubes, bell peppers, and onion onto the soaked skewers.
Step 4: Grill the Kebabs
Preheat your grill to medium-high heat. Grill the skewers for 8-10 minutes, turning occasionally, until the beef is cooked to your desired doneness.
Step 5: Serve
Serve the kebabs with the prepared tzatziki sauce.
Beef Kebabs with Tzatziki Sauce
Elevate your grilling game with our succulent Beef Kebabs paired with a refreshing Tzatziki sauce. Tender chunks of beef are marinated in a blend of aromatic spices, then grilled to perfection, creating a mouthwatering centerpiece for your Mediterranean-inspired meal.
Begin by threading the marinated beef onto skewers, ensuring even cooking. Grill the kebabs over medium-high heat, turning occasionally, until the beef is beautifully charred and cooked through.
While the kebabs sizzle, prepare the cool and creamy Tzatziki sauce. Combine Greek yogurt, diced cucumber, garlic, lemon juice, and a touch of dill for a flavor-packed accompaniment that perfectly complements the savory beef.
Serve the grilled Beef Kebabs alongside the Tzatziki sauce, allowing your guests to savor the contrasting textures and flavors. Pair this dish with a fresh Greek salad, fluffy pita bread, or roasted vegetables for a complete and satisfying Mediterranean feast.
Bring the vibrant tastes of the Mediterranean to your table with this irresistible Beef Kebabs with Tzatziki Sauce. Enjoy the bold spices, tender meat, and refreshing sauce for a truly delightful dining experience.
Our team of photographers worked on multiple variations of recipe photos and their sequences. Achieving the desired result on the first try wasn’t always possible. As a result, the appearance of ingredients may vary slightly depending on the recipe steps. We strive to deliver the highest quality possible!